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Supply of short chain pork meat and sausages

Département des Alpes de Haute Provence·Digne-Les-Bains, France·EUR 220k·Deadline Sep 17, 2026 · 85 days left·Open·Supplies·Framework
Original notice title

Fourniture de denrées alimentaires dans le cadre d'une démarche d'approvisionnement en filière courte : viande et saucisserie de porc

0/100

Opportunity Score

High riskLow complexity
SuppliesFrameworkOpen
Why this score?

Opportunity

0 / 100

Complexity

0 / 100

Deep Portfolio Analysis

Deep Company Fit Analysis

Uses:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Award Criteria

Lot 1

Valeur technique45%

Lot 2

Développement des approvisionnements directs des circuits de l'agriculture30%

Buyer

Name

Département des Alpes de Haute Provence

Location

Digne-Les-Bains, FRA

Buyer profile

Open profile

Identifier

51522

Lots (2)

LOT-0001

Viande de porc

Viande de porc<br/>

SuppliesFrameworkEU fundedElectronic submission

EUR 140k

Estimated value

Location

Digne-les-bains, France

Duration

Nov 2026

Category

Pork

Selection criteria

Quality

LOT-0002

Saucisserie de porc

Saucisserie de porc<br/>

SuppliesFrameworkEU fundedElectronic submission

EUR 80k

Estimated value

Location

Digne-les-bains, France

Duration

Nov 2026

Category

Pork

Selection criteria

Quality

Procurement Details

Publication date
17 Jun 2026
Notice type
Contract notice — standard
Languages
French

Reference metadata

Notice subtype
16
Notice version
1
Legal basis
32014L0024

Reference IDs

Tender ID
419417-2026

Documents (2)

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