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Lunch Catering for LVR Clinic Viersen using Cook & Freeze/Chill

LVR-Fachbereich Zentraler Einkauf und Dienstleistungen·Köln, Germany·Deadline Sep 01, 2026 · 69 days left·Open·Services
Original notice title

Mittagsverpflegung für die Patient*innen im Verfahren Cook & Freeze bzw. Cook & Chill für die LVR-Klinik Viersen

45/100

Opportunity Score

Needs reviewMedium complexity
ServicesOpen
Why this score?

Opportunity

45 / 100

Complexity

60 / 100

Risk factors

No estimated contract value is disclosed, making it impossible to assess affordability or competitiveness.

Award criteria are not provided; bidders cannot know how their offer will be evaluated. This may lead to misaligned pro...

Deep Portfolio Analysis

Deep Company Fit Analysis

Uses:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Overview

Moderate opportunity

Key Facts

  • Services contract
  • 1 lot
  • Duration until Dec 2028
  • Supply of lunch meals for patients at LVR-Klinik Viersen using Cook & Freeze or Cook & Chill systems.
  • Delivery must align with the renovation of the central kitchen (completed by start of contract).
Show full summary

This tender by LVR-Fachbereich Zentraler Einkauf und Dienstleistungen (Germany) seeks a supplier for lunch catering services for patients at LVR-Klinik Viersen, transitioning from a fresh-cooked system (Cook & Serve) to a combined cold preparation system (Cook & Freeze or Cook & Chill). The contract is an open procedure for services, with a duration from January 2027 to December 2028. No estimated value is provided, and award criteria are not specified. Required documents include a concept description, sample menus, references, and proof of DIN 10536 hygiene standard. The notice indicates EU funding but also 'no-eu-funds' in XML, creating an inconsistency.

Risks

No estimated contract value is disclosed, making it impossible to assess affordability or competitiveness.

Award criteria are not provided; bidders cannot know how their offer will be evaluated. This may lead to misaligned pro...

Analysis may be incomplete

Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.

Key Requirements

Technical

  • Sample menus for at least 4 weeks must be provided.

Administrative

  • Offer must include completed offer letter, priced bill of quantities, self-declaration for reliability EU, and self-declaration regarding sanctions (EU Regulation 833/2014 as...
  • Must submit concept of service delivery specifying Cook & Freeze and/or Cook & Chill system.

Buyer

Name

LVR-Fachbereich Zentraler Einkauf und Dienstleistungen

Location

Köln, DEU

Website

www.lvr.de

Buyer profile

Open profile

Identifier

Leitweg ID 05315-31002-83

Lots (1)

LOT-0000

Lunch Catering for LVR Clinic Viersen using Cook & Freeze/Chill

Supply of lunch meals for patients using Cook & Freeze or Cook & Chill systems. The hospital's central kitchen will be renovated to support the new system. Scope includes concept presentation, sample menus, and compliance with hygiene standards.

ServicesEU fundedElectronic submission

Location

Viersen, Germany

Duration

Dec 2026 - Dec 2028

Category

Catering services

Deadline

Deadline Sep 01, 2026

Procurement Details

Publication date
17 Jun 2026
Notice type
Contract notice — social
Languages
German

Reference metadata

Notice subtype
20
Notice version
1
Legal basis
32014L0024

Reference IDs

Tender ID
419245-2026

Documents (2)

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