fourniture et la livraison de repas complets en liaison chaude et froide ainsi que la mise à disposition d'une salle de restauration et du personnel afférent
Original notice title
Fourniture et livraison de repas complets en liaison chaude et froide ainsi que la mise à disposition d'une salle de restauration et du personnel afférent dans le cadre d'un Service de Restauration et d'Hébergement
Opportunity Score
Why this score?
Opportunity
40 / 100
Complexity
30 / 100
Risk factors
Estimated value and award criteria are not provided, making it impossible to assess the tender's financial scale and ev...
Place of performance is in Schoelcher, Martinique (French overseas department). Logistics and supply chain may be chall...
Submission deadline in 12 days
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications
Overview
Moderate opportunityKey Facts
- Framework procurement
- Services contract
- 1 lot
- Duration until Aug 2027
- Supply and delivery of complete meals in hot and cold chain
- Provision of a dining room and related staff
Show full summary
Open tender by COLLEGE VINCENT PLACOLY (Martinique) for school meal services: supply and delivery of complete meals (hot and cold chain) and provision of dining room and staff. Single lot, framework agreement without reopening competition. Annual volume 50,000-60,000 meals. Duration 1 year (Sept 2026-Aug 2027), renewable up to 3 times. No estimated value provided. Submission deadline 2026-07-06 16:00 UTC. Electronic submission allowed, language French.
Risks
Estimated value and award criteria are not provided, making it impossible to assess the tender's financial scale and ev...
Place of performance is in Schoelcher, Martinique (French overseas department). Logistics and supply chain may be chall...
Submission deadline in 12 days
Analysis may be incomplete
Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.
Key Requirements
Technical
- Single lot, non-divided
- Framework agreement without reopening competition (fa-wo-rc)
- Duration: 1 year from 1 September 2026, renewable maximum 3 times (total up to 4 years)
Requirements may be incomplete.
Buyer
Name
COLLEGE VINCENT PLACOLY
Location
schoelcher, FRA
Buyer profile
Identifier
19972455000017
Lots (1)
LOT-0001
fourniture et la livraison de repas complets en liaison chaude et froide ainsi que la mise à disposition d'une salle de restauration et du personnel afférent
Supply and delivery of complete meals (hot and cold chain) and provision of dining room and staff for school restaurant and accommodation service. Minimum 50,000 meals/year, maximum 60,000 meals/year.
Location
Duration
Category
Deadline
Award details
Show original TED data
Original TED description
La présente consultation a pour objet la fourniture et la livraison de repas complets en liaison chaude et froide ainsi que la mise à disposition d'une salle de restauration et du personnel afférent dans le cadre d'un Service de Restauration et d'Héb
Procurement Details
- Publication date
- 08 Jun 2026
- Notice type
- Contract notice — standard
- Languages
- French
Reference metadata
- Notice subtype
- 16
- Notice version
- 1
- Legal basis
- 32014L0024
Reference IDs
- Tender ID
- 393937-2026
- Source notice ID
- 5653fd7d-4a07-403c-b7d2-f56bd2d26f40
Documents (2)
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Opportunity Score
Why this score?
Opportunity
40 / 100
Complexity
30 / 100
Risk factors
Estimated value and award criteria are not provided, making it impossible to assess the tender's financial scale and ev...
Place of performance is in Schoelcher, Martinique (French overseas department). Logistics and supply chain may be chall...
Submission deadline in 12 days
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications