Food Supply for Ministers' Hotel and Conference Centers

This open tender by the French Ministry of Economy and Finance (Paris) seeks suppliers for the supply and delivery of various food categories to three sites (Hôtel des ministres, Le Cercle restaurant, and Pierre Mendès France conference centre). It is divided into 11 lots covering meats, seafood, fruits/vegetables, dairy, bakery, grocery, and frozen products. The tender is a framework agreement for 48 months (2+1+1 years) with an estimated total value of €2,424,000 and a maximum framework value of €6,060,000. Submission is electronic in French only, with samples required. Award criteria are price (35%), sample quality (35%), organisation/supply security (15%), and environmental measures (15%). The deadline for tenders is 9 July 2026 at 11:00 UTC.