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Low-environmental impact catering for Veneto ULSS companies, Padua University Hospital, and IOV - 2nd edition

Azienda Zero·PADOVA, Italy·EUR 477M·Deadline Jul 29, 2026 · 35 days left·Open·Services
High valueStructured notice only
Original notice title

Procedura aperta telematica per l’affidamento del servizio di ristorazione a ridotto impatto ambientale per le Aziende ULSS nn. 4, 5, 6, 7, 8 e 9 della Regione del Veneto, per l’Azienda Ospedale-Università Padova e per l’I.R.C.C.S. Istituto Oncologico Veneto (IOV) - 2^ Edizione

65/100

Opportunity Score

Needs reviewHigh complexity
ServicesOpen
Why this score?

Opportunity

65 / 100

Complexity

70 / 100

Risk factors

Full procurement documents not available for analysis; missing selection/award criteria, technical specifications, cont...

ESPD required – complex administrative procedure; mistakes can lead to exclusion.

Deep Portfolio Analysis

Deep Company Fit Analysis

Uses:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Overview

Moderate opportunity

Key Facts

  • EUR 477M estimated value
  • Services contract
  • 3 lots
  • Duration 60 MONTH
  • Provision of restaurant and food-serving services with reduced environmental impact for multiple healthcare entities in Veneto.
  • Services cover ULSS 4, 5, 6, 7, 8, 9, Azienda Ospedale-Università Padova, and IOV.
Show full summary

Open tender for low-environmental-impact restaurant and food-serving services for multiple health authorities (ULSS 4, 5, 6, 7, 8, 9, Azienda Ospedale-Università Padova, and IOV) in the Veneto Region, Italy. Second edition. 7 lots covering different health authorities, 60-month duration, total estimated value €476,950,214.60. Electronic submission only, Italian language. Selection via ESPD; award criteria not provided in available data. Deadline: 2026-07-29 16:00 UTC.

Risks

Full procurement documents not available for analysis; missing selection/award criteria, technical specifications, cont...

ESPD required – complex administrative procedure; mistakes can lead to exclusion.

Analysis may be incomplete

Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.

Key Requirements

Technical

  • Tenders must be in Italian.

Administrative

  • Electronic submission via SINTEL platform (Open portal).
  • Selection via ESPD (European Single Procurement Document).

Requirements may be incomplete.

Buyer

Name

Azienda Zero

Location

PADOVA, ITA

Identifier

05018720283

Lots (7)

LOT-0001

Servizio di ristorazione per Azienda Ospedale Università Padova e per IRCCS IOV

Restaurant services for Azienda Ospedale Università Padova and IRCCS IOV.

ServicesEU fundedElectronic submission

EUR 93.4M

Estimated value

Duration

60 MONTH

Category

Restaurant and food-serving services

Deadline

Deadline Jul 29, 2026

LOT-0002

Servizio di ristorazione per l’Azienda ULSS 4 Veneto Orientale

Restaurant services for ULSS 4 Veneto Orientale.

ServicesEU fundedElectronic submission

EUR 32.6M

Estimated value

Duration

60 MONTH

Category

Restaurant and food-serving services

Deadline

Deadline Jul 29, 2026

LOT-0003

Servizio di ristorazione per l’Azienda ULSS 5 Polesana

Restaurant services for ULSS 5 Polesana.

ServicesEU fundedElectronic submission

EUR 46M

Estimated value

Duration

60 MONTH

Category

Restaurant and food-serving services

Deadline

Deadline Jul 29, 2026

LOT-0004

Servizio di ristorazione per l’Azienda ULSS 6 Euganea

Servizio di ristorazione per l’Azienda ULSS 6 Euganea

ServicesEU fundedElectronic submission

EUR 62M

Estimated value

Duration

60 MONTH

Category

Restaurant and food-serving services

LOT-0005

Servizio di ristorazione per l’Azienda ULSS 7 Pedemontana

Servizio di ristorazione per l’Azienda ULSS 7 Pedemontana

ServicesEU fundedElectronic submission

EUR 38.3M

Estimated value

Duration

60 MONTH

Category

Restaurant and food-serving services

LOT-0006

Servizio di ristorazione per l’Azienda ULSS 8 Berica

Servizio di ristorazione per l’Azienda ULSS 8 Berica

ServicesEU fundedElectronic submission

EUR 109M

Estimated value

Duration

60 MONTH

Category

Restaurant and food-serving services

LOT-0007

Servizio di ristorazione per l’Azienda ULSS 9 Scaligera

Servizio di ristorazione per l’Azienda ULSS 9 Scaligera

ServicesEU fundedElectronic submission

EUR 95.7M

Estimated value

Duration

60 MONTH

Category

Restaurant and food-serving services

Procurement Details

Publication date
26 May 2026
Notice type
Contract notice — standard
Languages
Italian

Reference metadata

Notice subtype
16
Notice version
1
Legal basis
32014L0024

Reference IDs

Tender ID
358786-2026
Source notice ID
fef1e960-e19c-4840-ad44-231db195696e

Documents (1)

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