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Supply of catering salads for Brussels Kitchens

Les Cuisines Bruxelloises - Association de droit public·Bruxelles\Brussel, Belgium·EUR 953k·Deadline Jul 08, 2026 · 14 days left·Open·Supplies·Framework
Structured notice only
Original notice title

Marché public relatif à la livraison et à la fourniture des salades traiteur pour les Cuisines Bruxelloises

55/100

Opportunity Score

Needs reviewMedium complexity
SuppliesFrameworkOpen
Why this score?

Opportunity

55 / 100

Complexity

40 / 100

Risk factors

Critical procurement documents (e.g., selection criteria, contract terms) were not analyzed, increasing uncertainty for...

The structured data lists four lots, but only two have identifiers and details. The other two lots may be artifacts or...

Submission deadline in 14 days

Deep Portfolio Analysis

Deep Company Fit Analysis

Uses:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Overview

Moderate opportunity

Key Facts

  • EUR 953k estimated value
  • Framework procurement
  • Supplies contract
  • 2 lots
  • Delivery and supply of prepared salads (traiteur) for Les Cuisines Bruxelloises in Brussels, Belgium.
  • Framework agreement with two identified lots: Mousses (LOT-0001) and an unnamed lot (LOT-0002).
Show full summary

This tender by Les Cuisines Bruxelloises (Brussels, Belgium) seeks suppliers for a framework agreement to deliver prepared salads (traiteur). The procurement is divided into at least two lots: LOT-0001 (Mousses) and LOT-0002 (untitled). The total framework maximum value is EUR 953,000, with a 48-month duration for LOT-0001 and 3 months for LOT-0002. The procedure is open, with an electronic submission deadline of 2026-07-08. Award criteria are 75% price and 25% quality. Only structured notice and XML data are available; no procurement documents were analyzed.

Risks

Critical procurement documents (e.g., selection criteria, contract terms) were not analyzed, increasing uncertainty for...

The structured data lists four lots, but only two have identifiers and details. The other two lots may be artifacts or...

Submission deadline in 14 days

Analysis may be incomplete

Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.

Key Requirements

Administrative

  • Electronic submission is mandatory via Open portal
  • Submission languages: French (FRA) and Dutch (NLD).
  • Tenders must be submitted by 2026-07-08, 07:30 UTC.

Requirements may be incomplete.

Award Criteria

Lot 1

Prix

Lot 2

Quality criterion

Lot 3

Cost criterion

Lot 4

Quality criterion

Buyer

Name

Les Cuisines Bruxelloises - Association de droit public

Location

Bruxelles\Brussel, BEL

Identifier

0867.322.926

Lots (2)

LOT-0001

Mousses

Supply of mousses (prepared dishes) under a framework agreement. Duration: 48 months. Framework maximum value: EUR 400,000.

SuppliesFrameworkElectronic submission

EUR 400k

Estimated value

Location

Belgium

Category

Prepared dishes

Deadline

Deadline Jul 08, 2026

LOT-0002

LOT-0002

Supply of prepared salads (traiteur) under a framework agreement. Duration: 3 months. Framework maximum value: EUR 553,000.

SuppliesFrameworkElectronic submission

EUR 553k

Estimated value

Location

Belgium

Category

Prepared dishes

Deadline

Deadline Jul 08, 2026

Procurement Details

Publication date
09 Jun 2026
Notice type
Contract notice — standard
Languages
French, Dutch

Reference metadata

Notice subtype
16
Notice version
1
Legal basis
32014L0024

Reference IDs

Tender ID
395632-2026
Source notice ID
9171eeb0-c7c2-456f-8a08-882279566f87

Documents (2)

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