Supply of catered salads for Cuisines Bruxelloises
Original notice title
Marché public relatif à la livraison et à la fourniture des salades traiteur pour les Cuisines Bruxelloises
Opportunity Score
Why this score?
Opportunity
60 / 100
Complexity
45 / 100
Risk factors
Lot 2 duration is listed as 3 days in structured data but 3 months in XML (unit ambiguous). This could affect contract...
Selection criteria and required documents are not provided in the notice; they must be obtained from procurement docume...
Submission deadline in 14 days
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications
Overview
Moderate opportunityKey Facts
- EUR 953k estimated value
- Framework procurement
- Supplies contract
- 2 lots
- Supply of prepared salads (traiteur) to Les Cuisines Bruxelloises in Brussels.
- Two lots: Lot 1 - Mousses; Lot 2 - other salads (title missing).
Show full summary
This tender by Les Cuisines Bruxelloises is an open procedure for a framework agreement covering the supply of prepared salads (traiteur salads) in Brussels. It consists of two lots: Lot 1 'Mousses' with a framework maximum of €400,000 and a 48-month duration, and Lot 2 (unnamed) with a framework maximum of €553,000 and a 3-month duration. The overall framework maximum is €953,000. Submission deadline is July 8, 2026, at 09:30 CET. Electronic submission via e-Procurement platform is required, and documents are available in French and Dutch. Award criteria for both lots are 75% price and 25% quality. Selection criteria are not detailed in the provided data.
Risks
Lot 2 duration is listed as 3 days in structured data but 3 months in XML (unit ambiguous). This could affect contract...
Selection criteria and required documents are not provided in the notice; they must be obtained from procurement docume...
Submission deadline in 14 days
Analysis may be incomplete
Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.
Key Requirements
Technical
- Open procedure.
Administrative
- Electronic submission required via Open portal
- Submission languages: French (Lot 1) and Dutch (Lot 2).
Requirements may be incomplete.
Award Criteria
Lot 1
Lot 2
Lot 3
Lot 4
Buyer
Name
Les Cuisines Bruxelloises - Association de droit public
Location
Bruxelles\Brussel, BEL
Identifier
0867.322.926
Lots (2)
LOT-0001
Mousses
Supply of mousse-type salads. Framework agreement with a maximum value of €400,000 over 48 months.
EUR 400k
Estimated value
Location
Category
Deadline
Award details
Value note
Framework maximum value
Show original TED data
Original TED description
Mousses
LOT-0002
LOT-0002
Supply of other traiteur salads (title not provided). Framework agreement with a maximum value of €553,000 but duration is only 3 months (possibly an error).
EUR 553k
Estimated value
Location
Category
Deadline
Value note
Framework maximum value
Procurement Details
- Publication date
- 04 Jun 2026
- Notice type
- Contract notice — standard
- Languages
- French, Dutch
Reference metadata
- Notice subtype
- 16
- Notice version
- 1
- Legal basis
- 32014L0024
Reference IDs
- Tender ID
- 387484-2026
- Source notice ID
- a0c8d8c1-1749-4136-8ba0-1299583a9269
Documents (2)
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Opportunity Score
Why this score?
Opportunity
60 / 100
Complexity
45 / 100
Risk factors
Lot 2 duration is listed as 3 days in structured data but 3 months in XML (unit ambiguous). This could affect contract...
Selection criteria and required documents are not provided in the notice; they must be obtained from procurement docume...
Submission deadline in 14 days
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications