General food products
Original notice title
Algemene voeding
Opportunity Score
Why this score?
Opportunity
0 / 100
Complexity
0 / 100
Risk factors
Submission deadline in 2 days
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications
Award Criteria
Lot 1
Lot 2
Lot 3
Lot 4
Lot 5
Lot 6
Buyer
Name
Universiteit Gent
Location
Gent, BEL
Website
Identifier
0248.015.142
Lots (6)
LOT-0001
Perceel 1 Allerlei producten
Allerlei producten - Ananas in blokjes - Augurken op azijn - Croutons - Kruiding voor groenten - Speculoos 7,5g - Walnoten - Perzikschijfjes - Asperges op sap - Spaanse tortilla met uien - Sardienen - Peren op siroop - Peper in porties - Zout in porties - Rode ui konfijt
Location
Duration
Category
Selection criteria
Award details
Framework maximum value
LOT-0002
Perceel 2 Sauzen in bulk
Sauzen in bulk - Mayonaise - Tomatenketchup in knijpfles - Coctail - Tartaar - Caesar dressing - Vloeibare honing - Tomaten salsa bruschetta - Truffelmayonaise - Yoghurt vinaigrette - Mosterd - tabasco
Location
Duration
Category
Selection criteria
Award details
Framework maximum value
LOT-0003
Perceel 3 Zuivelproducten
Zuivelproducten - Volle melk - Gran Moravia schilfers - Emmenthal gemalen - Boterporties 10g - eieren
Location
Duration
Category
Selection criteria
Award details
Framework maximum value
LOT-0004
Perceel 4 Desserten
Desserten - Chocomousse - Soyadessert chocolade - Soyadessert vanille - Youghurt natuur - Tiramisu - Oikos Griekse yoghurt aardbei - Oikos Griekse yoghurt passievrucht - Coffee and milk Espresso 330 ml - Coffee and milk Latte Machiatto 330ml
Location
Duration
Category
Selection criteria
Award details
Framework maximum value
LOT-0005
Perceel 5 Snoepen
Snoepen - Lion 42g - Cha cha 27g - Nougatti 30g - Snicker 50g - Bounty 57g - Mars 51g - M&M’s Pinda 45g - Kinder Bueno T2 classic 43g - Lu Centwafers 45g
Location
Duration
Category
Selection criteria
Award details
Framework maximum value
LOT-0006
Perceel 6 Vetten/oliën
Vetten/oliën - Frituurolie 10l - Bakboter 2,5l Delizio - Olijfolie 5l
Location
Duration
Category
Selection criteria
Award details
Framework maximum value
Procurement Details
- Publication date
- 26 May 2026
- Notice type
- Contract notice — standard
- Languages
- Dutch
Reference metadata
- Notice subtype
- 16
- Notice version
- 1
- Legal basis
- 32014L0024
Reference IDs
- Tender ID
- 363130-2026
- Source notice ID
- 943a6809-a3e6-4864-8835-3b3b1eda7bdb
Documents (2)
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Opportunity Score
Why this score?
Opportunity
0 / 100
Complexity
0 / 100
Risk factors
Submission deadline in 2 days
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications